Join the South Carolina Wildlife Federation at Bexley Fish & Raw Bar in Summerville from 6:00 pm to 9:00 pm for a five-course, wine-paired conservation dinner featuring dishes inspired by imperiled bird species created by chef-owner Jeremy Holst.

This year’s featured species include the Eastern whip-poor-will, golden-winged warbler, green heron, prairie warbler, yellow-billed cuckoo, and of course, the roseate spoonbill, whose conservation story inspired this dinner series. We can’t wait to see the menu inspired by these species! As each course is served, SCWF Industry Habitat Manager Jay Keck will share information about each species and the conservation efforts needed to help them thrive.

This convivial evening will not disappoint! Purchase your tickets early to ensure that you can join us for this deliciously informative conservation dinner. All funds raised will benefit conservation and education programs at SCWF.

Menu 

(subject to change)

Inspired by the roseate spoonbill

Smoked fish, buttered cracker, furikake 

Inspired by the yellow-billed cuckoo

Surf ‘n’ turf: shaved beef, fried oyster, sour pickles

Inspired by the prairie warbler

Kataifi-wrapped shrimp, ginger, citrus, mint

Inspired by the green heron

Slow-cooked pork, benne, greens, sushi rice risotto

Inspired by the eastern whip-poor-will

Pumpkin creme caramel, pepitas, and sesame popcorn

Thank you to our sponsors for helping us increase our impact for local wildlife. 

SCWF Friends

Tracy Baker & Matthew Green

Allison Salmon & Paul Maddox

Lesly Davidson & Jim Cloonan

Kate & Gene Anderton

Philanthropic Sponsorships

Please consider choosing a sponsorship to further support our mission!

For company sponsorships, you’ll receive two dinner tickets at the $525 level, or four tickets at the $1,050 level, and we’ll include your logo on all of this event’s marketing materials sent out to our 55,000+ supporters and followers, press releases, website, and on the printed menu. 

For SCWF Friend sponsorships, you’ll receive two dinner tickets at the $325 level, or four tickets at the $650 level, and will be recognized by name on the same formats.

FKS dinner refund policy: 90% of ticket price will be refunded for cancellations requested more than one week prior to the event. All refund requests must be made in writing or by email to mail@scwf.org.

Featured image credit: Gathered Around the Plate by Liz List.